1 1/2 lb flour
2oz. yeast
Cornmeal
Pinch salt (to taste)
2oz parsley
5 1/2oz-6oz water
2tbs oil
2tbs garlic powder
1tbsp black pepper
seasoned olive oil

Preheat oven to 350 degrees.

Grease & flour a sheet pan & set aside.

Add all ingredients into a medium sized bowl & fold and mix together. Roll out into desired shape.

Cover pan with a light coating of cornmeal. Brush bread with seasoned olive oil.

Add desired toppings and Bake for 30 minutes.